Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Adriana Campos
Adriana Campos
Bourbon.
Nate Knuffman
Nate Knuffman
Getting caramel on nose. Oak and vanilla flavors. Liking this one.
Hallie Knuffman
Hallie Knuffman
Maple syrup. Burn. Grass.
Dan Sembler
Dan Sembler
This one's interesting ... dark in color like a bourbon, but none of the taste profile. Getting peanuts and toffee on the palate. Pretty short finish
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Josh Mitchell
Full Body
It tastes like .....burning.
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Derek Glunz
Quotes
No idea.. sort of good, sort of weird
Greg Baur
Greg Baur
Another tough one.Due to the slight smoke on the nose and deep caramel color I have to go Scotch. An old Scotch as itโ€™s rather smooth.
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John McDowell
Worm
Tastes like scotch mixed with something so Iโ€™ll say other. Nothing too spectacular but nothing bad either. Not my cup of yea, but not bad.
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Scott Beckett
๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ ๐Ÿชฃ
Chocolate orange scotch. Yes please.
Zach Bennett
Zach Bennett
Is this an Other? Is this a scotch? Quit playing with my emotions Kraftchick! I liked it though.
Jim Brown
Jim Brown
This is amaaaaazing. Sweet raisin flavor almost like a dessert wine, but a mix of smoke to balance it out. I could drink this all day long.
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James Hopkins
Tubs
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James Hopkins
Tubs
Good.
Christopher Reeves
band-aid
Ink and medicinal. Cydne says it makes her stomach turn a bit, Like a middle school hallway. Musk. Mash. Oh very nice on the nip. I don't know if light is the right word. Settled? Nothing lingers. Cereal. Love it.
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James Hopkins
Tubs
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James Hopkins
Tubs
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James Hatfield
Hanky
This reminds me of Scotland. Hard to find a flaw here. Great pick.
Christian Sito
Christian Sito
Iโ€™m hoping this is a scotch because I like it! Very smooth. Sweet finish.
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Matt Eagle
Precious
I feel like this could be a high-quality whiskey that Iโ€™m just not connecting with. Itโ€™s a little funky throughout, and Iโ€™m not sure what to make of it. Itโ€™s by no means bad, just not for me.
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Allan Maule
PPP
This is odd but quite good. Smoky like a scotch but with bourbon color and fruit notes.
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Jonathan Cory Kraftchick
Hef
Feels like the mashbill is having a tug of war between wheat and rye with the person drinking it paying the price. The proof is certainly up there which I don't hate, but the flavor is a miss for me.
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Erin Kraftchick
Mrs Hef
Hmm not sure if I like this one. Lots of heat.
Johan Martinez
Johan Martinez
Cinnamon for sure - is this a glorified fireball? I had a bulleit once that tasted this much like cinnamon but probably not that. On ice it definitely taste different than warm and neat. Iโ€™m torn here.
Ben Freeman
Wildcard
little too hot for my tasting.