Notes

Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Matt Roberson

really tasty.

Greg Baur

Nose like a box of peanut brittle. Candy like aftertaste and finish.

Allan Maule

PPP

Scotchy, but with a bit more sweetness and levity. Charming but the weak finish keeps it from standing out.

Hallie Knuffman

Very nice. Lots of brown sugar/maple. But kinda fruity too? A little hot, but not too hot.

Nate Knuffman

Wood and brown sugar. Sounds like a restaurant name.

John McDowell

Worm

Nose, proof, and initial taste would put it at a 9,but the finish is just OK for me dog. I’m guessing a bourbon with a higher wheat content again. Seeng a lot of those this year, I hope this trend fades quickly.

Scott Beckett

🏴󠁧󠁢󠁳󠁣󠁴󠁿 🪣

Cherries, oak, caramel. Whew, that's hot. Brown sugar, peaches, ethanol. Baking spices on the finish.

Nick Stone

Love this one. Decent proof. High rye. Sugar cookies. Raisins or winter fruit. Vanilla.

Josh Light

Floral, dark cherries, and baking spice on the nose. Vanilla and honey throughout then finishing with a spicy kick and licorice. Not really digging the finish on this one.

Teryn Glunz

Juicy cherry with a touch of campfire on the nose. Tastes like spicy cinnamon with a crazy burn going down. I like strong bourbon but this one blew out my taste buds too much.

Derek Glunz

Quotes

It's good, but I really just get flavors of dark fruits and ethanol.

Josh Mitchell

Full Body

I like it less the more I drink it.

Ben Freeman

Wildcard

Hands down favorite...it's not coffee flavored though...points off.

Allan Maule

PPP

Like cherries soaked in vanilla syrup and lit on fire. Whatever it is, it's barrel-proof!

Chris Reeves

Oh this one is something. Nose has char, toasted, honey, caramel, HOLY WHAT THE nip had a quick hint of fruit and then an absolute wall of heat! Finish has sourwood after a good 30 seconds. Added water and the fruit lingers maybe pear and dash of coconut? My youngest son says my breath smells like cheesecake so. Loved it!

James Hatfield

Hanky

This is bourbon done right. This needs to win.

Jim Brown

Smooth thick honey on the tongue but fierce and spicy on the tail end. Rye?

Christian Sito

This was really good.

Zach Bennett

Fruity up front and bitter on the backend. I liked it. Felt strong.

Greg Baur

Familiar. Gotta say Scotch aged extra in sherry because of the rich sweeter Taste but may be extra bourbon barrel aged.

Kim Cleary

Kimmy C

Harper says this smells like depression.

Ben Freeman

Wildcard

Diggin this one. Fruity/honey/wine nose. Honey Nut Cheerios and raisins taste. Tastes like a bourbon and Scotch mixed together. Going with "other" tonight.

Johan Martinez

Bubble gum and rubber to nose. Licorice taste Def not a bourbon. I’m thinking this may be an exotic whiskey off an island somewhere.

Johan Martinez

Not much of a fan - better on ice. Orange to smell

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